Material - pure bronze

Capacity -2 liter

Weight -3 kg 

BRONZE METAL BENEFITS - bronze kansa is the healthiest metal to eat  and cook in .the study says that 97% Micronutrients are reserved in bronze utensils . These are following wonderful Benefits if we cook in bronze and eat in bronze utensils -Improves skin condition. Bolsters nervous system. Reduces obesity. Improves eyesight. Boosts Immune system. Improves hemoglobin level. Sharpens memory , and good for calmness . According to vastu shastra at every home bronze utensils must be it brings prosperity , happiness and healthy life .

Bronze pot used for boiling milk, water and making traditional dishes. Benefits of cooking in Bronzeware: Bronze is a durable and hardy material that will last for years! Bronze vessels are more resistant to corrosion than most other metals. They are good conductors of heat and distribute it evenly, for that perfectly cooked meal! All natural, toxin-free cookware. Eating food in bronze pots helps in sharpening the memory, cleansing of blood, increases the appetite By cooking in bronze utensils, only 3 percent food nutrients are lost.

WHAT iS BRONZE -Bronze is mixture of copper (Cu) and Tin (Sn). It is also known as Kansa in Hindi. The best proportion to manufacture utensils is 78% copper and 22% Tin. It has also been said SUDDH DHATU in Vedas therefore it is used in worship.